Catch the last “Pairings” dinner of 2018 at the Beachhouse at the Moana. Enjoy a five-course menu prepared by the newly appointed Chef de Cuisine, Colin Sato, with a perfectly paired wine, hand selected by Hawaiʻi's newest sommelier, Chris Ramelb.
Call to make a reservation at (808) 921-4600.
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.