Mother’s Day is all about showering mom with lots of love, gifts, and a spectacular brunch. This year, it’s time to treat the queen of the household with brunch (and the works) fit for royalty at the inaugural Deck at Queen Kapiʻolani Hotel.
Every queen deserves a crown and on Mother’s Day, guests at Deck are encouraged to make one in a haku lei workshop by @ocean_dreamerr, an artist known for her vibrant and modern lei and haku designs.
With a family postcard-worthy view of Diamond Head in the background, the brunch buffet at Deck offers freshly shucked oysters at the raw bar, loco moco, a prime rib roast carving station and made-to-order egg dishes. Upgrade brunch with bottomless mimosas for an additional $25 per guest. Live music by the soulful Tahiti Rey trio completes the indulgent experience.
Guests may also opt to sign up just for the brunch buffet, or just for the haku lei workshop as well.
Brunch Only $55 per person
Add-on Forever Mimosas $25 per person
Children ages 12 and under $25 per person
Haku Only $45 for QK Hotel guests/ $55 for non-guests
Haku & Brunch $100 per person (includes forever mimosas and haku workshop with @ocean_dreamerr)
$3 validated valet parking available for up to 2-hours; $4 for every 30-minutes thereafter; Honolulu Zoo Parking available for $1 per hour
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.